Cita APA

Ramírez Gil, J. G. (2017). Avocado fruit quality with applications of ANA, boron, nitrogen, saccharose and girdling.

Chicago Style Citation

Ramírez Gil, Joaquín Guillermo. Avocado Fruit Quality With Applications of ANA, Boron, Nitrogen, Saccharose and Girdling. 2017.

Cita MLA

Ramírez Gil, Joaquín Guillermo. Avocado Fruit Quality With Applications of ANA, Boron, Nitrogen, Saccharose and Girdling. 2017.