La nueva era biotecnológica
محفوظ في:
| المؤلف: | |
|---|---|
| التنسيق: | otros |
| تاريخ النشر: | 2015 |
| الوصف: | The use of biotechnology in agriculture has been a great tool to help the farmer to have greater productivity and quality, in addition to achieving a sustainable environment. A number of international mechanisms have been established to assess the food safety of these products. |
| البلد: | RepositorioTEC |
| المؤسسة: | Instituto Tecnológico de Costa Rica |
| Repositorio: | RepositorioTEC |
| OAI Identifier: | oai:repositoriotec.tec.ac.cr:2238/6992 |
| الوصول للمادة أونلاين: | https://www.tec.ac.cr/pensis//articulos/nueva-era-biotecnologica https://hdl.handle.net/2238/6992 |
| كلمة مفتاحية: | Agricultura Productividad Biotecnologías Tecnología Plantas Industrias Inocuidad Alimentaria |