Passos Pequeno, A., Sarmento da Silva, T. M., & da Silva Júnior, V. A. (2020). Hydroxycinnamic acid derivatives as antioxidant food and its implications on management and prevention of Diabetes mellitus.
استشهاد بنمط شيكاغوPassos Pequeno, Andréia, Tânia Maria Sarmento da Silva, و Valdemiro Amaro da Silva Júnior. Hydroxycinnamic Acid Derivatives As Antioxidant Food and Its Implications On Management and Prevention of Diabetes Mellitus. 2020.
MLA استشهادPassos Pequeno, Andréia, Tânia Maria Sarmento da Silva, و Valdemiro Amaro da Silva Júnior. Hydroxycinnamic Acid Derivatives As Antioxidant Food and Its Implications On Management and Prevention of Diabetes Mellitus. 2020.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.