Chavarría Solera, F., Fonseca Rodríguez, C., Chinchilla González, D., & Herrera Araya, M. A. (2017). Evaluation of the manipulation that is given to the fishery product in terms of quality and safety at the time of its capture by the artisanal fisherman of the Gulf of Nicoya, Costa Rica.
Chicago-stil citatChavarría Solera, Fabián, Cristian Fonseca Rodríguez, Diana Chinchilla González, och Ma. Andrea Herrera Araya. Evaluation of the Manipulation That Is Given to the Fishery Product in Terms of Quality and Safety At the Time of Its Capture By the Artisanal Fisherman of the Gulf of Nicoya, Costa Rica. 2017.
MLA-referensChavarría Solera, Fabián, Cristian Fonseca Rodríguez, Diana Chinchilla González, och Ma. Andrea Herrera Araya. Evaluation of the Manipulation That Is Given to the Fishery Product in Terms of Quality and Safety At the Time of Its Capture By the Artisanal Fisherman of the Gulf of Nicoya, Costa Rica. 2017.