Chavarría Solera, F., Fonseca Rodríguez, C., Chinchilla González, D., & Herrera Araya, M. A. (2017). Evaluation of the manipulation that is given to the fishery product in terms of quality and safety at the time of its capture by the artisanal fisherman of the Gulf of Nicoya, Costa Rica.
Chicago Style CitationChavarría Solera, Fabián, Cristian Fonseca Rodríguez, Diana Chinchilla González, i Ma. Andrea Herrera Araya. Evaluation of the Manipulation That Is Given to the Fishery Product in Terms of Quality and Safety At the Time of Its Capture By the Artisanal Fisherman of the Gulf of Nicoya, Costa Rica. 2017.
Cita MLAChavarría Solera, Fabián, Cristian Fonseca Rodríguez, Diana Chinchilla González, i Ma. Andrea Herrera Araya. Evaluation of the Manipulation That Is Given to the Fishery Product in Terms of Quality and Safety At the Time of Its Capture By the Artisanal Fisherman of the Gulf of Nicoya, Costa Rica. 2017.