Ulloa Rojas, J., Verreth, J., van Weerd, J., & Huisman, E. (2002). Effect of different chemical treatments on nutritional and antinutritional properties of coffee pulp.
Παραπομπή Chicago StyleUlloa Rojas, J.B., J.A.J Verreth, J.H van Weerd, και E.A Huisman. Effect of Different Chemical Treatments On Nutritional and Antinutritional Properties of Coffee Pulp. 2002.
Παραπομπή MLAUlloa Rojas, J.B., J.A.J Verreth, J.H van Weerd, και E.A Huisman. Effect of Different Chemical Treatments On Nutritional and Antinutritional Properties of Coffee Pulp. 2002.
Πρόσοχή: Οι παραπομπές μπορεί να μην είναι 100% ακριβείς.