Ulloa Rojas, J., Verreth, J., van Weerd, J., & Huisman, E. (2002). Effect of different chemical treatments on nutritional and antinutritional properties of coffee pulp.
Citación estilo ChicagoUlloa Rojas, J.B., J.A.J Verreth, J.H van Weerd, y E.A Huisman. Effect of Different Chemical Treatments On Nutritional and Antinutritional Properties of Coffee Pulp. 2002.
Deismireacht MLAUlloa Rojas, J.B., J.A.J Verreth, J.H van Weerd, y E.A Huisman. Effect of Different Chemical Treatments On Nutritional and Antinutritional Properties of Coffee Pulp. 2002.
Rabhadh: D'fhéadfadh nach mbeadh na deismireachtaí seo 100% cruinn i gcónaí.