Elizondo, L. J. (1987). Changes in the protein fraction of Merluccius Bilinearis muscle under lactic acid bacterial fermentation using a Lactobacillus Acidophilus starler culture.
Chicago-стиль цитированияElizondo, Luis J. Changes in the Protein Fraction of Merluccius Bilinearis Muscle Under Lactic Acid Bacterial Fermentation Using a Lactobacillus Acidophilus Starler Culture. 1987.
MLA-цитированиеElizondo, Luis J. Changes in the Protein Fraction of Merluccius Bilinearis Muscle Under Lactic Acid Bacterial Fermentation Using a Lactobacillus Acidophilus Starler Culture. 1987.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.