Exploring farmer preferences towards innovations in the vanilla supply chain

 

Guardado en:
Detalles Bibliográficos
Autores: Watteyn, Charlotte, Dejonghe, Olivia, Van Hoyweghen, Kaat, Azofeifa Bolaños, José Bernal, Karremans Lok, Adam Philip, Vranken, Liesbet, Reubens, Bert, Muys, Bart, Maertens, Miet
Formato: artículo original
Fecha de Publicación:2021
Descripción:The vanilla supply chain is characterized by high risk crop management and unstable supply. In order to meet global vanilla demand while improving production sustainability, new approaches considering agro-ecological cultivation systems and transparent supply chain management are needed. In this study, we aim to under- stand farmers’ preferences towards such alternative vanilla cultivation and marketing systems, and thereby inform the development of a more sustainable vanilla supply chain. We implemented a discrete choice experi- ment and a survey with 186 farmers in the Península de Osa, southern Costa Rica, and estimated mixed logit and latent class models. We find that surveyed farmers are in general positive about vanilla cultivation and prefer an agroforestry system over vanilla cultivation in forests, crop wild relatives over commercial species, and manual pollination over natural pollination. Farmers prefer to sell green rather than cured vanilla beans, and like to engage in cooperatives that provide training and production contracts with buyers. Preferences are found to differ across farmers and we identify four preference classes. The preference class with the largest average probability (44%) shows the strongest preferences for agro-ecological vanilla cultivation in diversified agro- forestry systems, using crop wild relatives and natural pollinators. Furthermore, this class has the highest like- lihood to live in areas with restricted land use policies, creating opportunities for the development of more sustainable vanilla cultivation systems conform with the national program of landscape connectivity and biodiversity conservation. We propose a two-tier approach in alignment with observed farmer preferences and with potential for upscaling to similar areas along the Neotropics.
País:Kérwá
Institución:Universidad de Costa Rica
Repositorio:Kérwá
Lenguaje:Inglés
OAI Identifier:oai:kerwa.ucr.ac.cr:10669/85867
Acceso en línea:https://hdl.handle.net/10669/85867
Palabra clave:AGROFORESTRY
Choice experiment
COSTA RICA
Crop diversification
Crop wild relatives
Land sharing
Land sparing
ORQUIDEAS - INVESTIGACIONES