Arce Cordero, J. A., Ravelo, A. D., Vinyard, J. R., Monteiro, H. F., Agustinho, B. C., Sarmikasoglou, E., . . . Faciola, A. P. (2021). Effects of supplemental source of magnesium and inclusion of buffer on ruminal microbial fermentation in continuous culture.
Chicago-stil citatArce Cordero, José Alberto, Anay D. Ravelo, James R. Vinyard, Hugo Fernando Monteiro, Bruno Calvo Agustinho, Efstathios Sarmikasoglou, Sarah L. Bennett, och Antonio Pinheiro Faciola. Effects of Supplemental Source of Magnesium and Inclusion of Buffer On Ruminal Microbial Fermentation in Continuous Culture. 2021.
MLA-referensArce Cordero, José Alberto, et al. Effects of Supplemental Source of Magnesium and Inclusion of Buffer On Ruminal Microbial Fermentation in Continuous Culture. 2021.