Effect of pruning and plant density on melon grown in greenhouse conditions
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Autores: | , |
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Formato: | artículo original |
Estado: | Versión publicada |
Fecha de Publicación: | 2017 |
Descripción: | The effect of three planting densities (1,9, 3,2 and 3,9 plants/m2) and three pruning methods (one secondary shoot; two secondary shoots; and no pruning) on the yield and quality of Honey Dew cantaloupe JMX-701 F-1 (Cucumis melo L. var. inodorus), there were evaluated. The harvest started late with a highest planting density, compared with otherdensities. There were not significant differences statistically among treatments for yield (total and marketable). There were significant differences statistically among treatments for the number of fruit per plant (total and marketable): 0,66 and 0,64 fruit/plant (respectively) were harvested the highest planting density (3,9 plants/m2), whereas 1,17 and 1,08 fruit/plant (respectively) were gathered with 1,9 plants/m2. The best treatment was no pruning at 1,9 plants/m2, as it entails low production cost. |
País: | Portal de Revistas UCR |
Institución: | Universidad de Costa Rica |
Repositorio: | Portal de Revistas UCR |
Lenguaje: | Español |
OAI Identifier: | oai:portal.ucr.ac.cr:article/31583 |
Acceso en línea: | https://revistas.ucr.ac.cr/index.php/pensamiento-actual/article/view/31583 |
Palabra clave: | Cucumis melo L. var. inodorus melón Honeydew poda densidad de siembra rendimiento calidad Costa Rica Honeydew melon pruning planting density yield quality |