Effect of various types of propagation on the yield of wine blackberries (Rubus adenotrichus).
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| Autores: | , , |
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| Formato: | artículo original |
| Estado: | Versión publicada |
| Fecha de Publicación: | 2011 |
| Descripción: | This research project was intended to determine the effect of two different systems of propagation—macropropagation and micropropagation—on yield of two varieties of blackberries (Rubusadenotrichus): “Re d Thorn-Wine” and “Thornless Wine.”This experiment was carried out in 2005 at La Luchita, in El Guarco, Cartago, Costa Rica. The harvest took place duringthe years 2007 and 2008. Significant differences were found(P=0,0034) between the systems for propagation of the “Red-Thorn Wine” variety, in 2007. The plants resulting from macropropagation showed the higher production average.The production for the “Thornless Wine” variety was null that year. In 2008 there were no significant differences found(P>0,6207) between the two propagation systems for eitherone of the varieties. When compared, “Red-Thorn Wine” variety showed a higher production under the two propagation systems (P<0,00183). |
| País: | Portal de Revistas UCR |
| Institución: | Universidad de Costa Rica |
| Repositorio: | Portal de Revistas UCR |
| Lenguaje: | Español |
| OAI Identifier: | oai:portal.ucr.ac.cr:article/8671 |
| Acceso en línea: | https://revistas.ucr.ac.cr/index.php/agromeso/article/view/8671 |
| Palabra clave: | Hardening vitroplants vegetative propagation. Aclimatación vitroplantas propagación asexual. |