Araya Quesada, Y. (2023). Contributions from the University Communal Work project of the University of Costa Rica: “Promotion of the teaching of food science and technology” during the period 2007-2021.
Chicago Stili AlıntıAraya Quesada, Yorleny. Contributions From the University Communal Work Project of the University of Costa Rica: “Promotion of the Teaching of Food Science and Technology” During the Period 2007-2021. 2023.
MLA AlıntıAraya Quesada, Yorleny. Contributions From the University Communal Work Project of the University of Costa Rica: “Promotion of the Teaching of Food Science and Technology” During the Period 2007-2021. 2023.
Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..