Tecnología y desarrollo del sector cafetalero en Nicaragua
Guardado en:
| Autores: | , |
|---|---|
| Formáid: | artículo original |
| Stádas: | Versión publicada |
| Fecha de Publicación: | 1994 |
| Cur Síos: | This study discusses coffee cultivation in two regions of Nicaragua, and reaches the conclusion that there are better prospects for its development in the Central Interior region. The macroeconomic situation provides favorable conditions for a technological development geared toward the improvement of traditional systems, more than for the productivist approach adopted by the government. |
| País: | Portal de Revistas UNA |
| Institiúid: | Universidad Nacional de Costa Rica |
| Repositorio: | Portal de Revistas UNA |
| Teanga: | Español |
| OAI Identifier: | oai:ojs.www.una.ac.cr:article/3437 |
| Rochtain Ar Líne: | https://www.revistas.una.ac.cr/index.php/historia/article/view/3437 |
| Palabra clave: | Tecnología sector cafetalero Nicaragua |