Productive Biological Diversity for Sustainability of the Small Farm
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| Autor: | |
|---|---|
| Formato: | artículo original |
| Estado: | Versión publicada |
| Fecha de Publicación: | 2004 |
| Descripción: | It’s briefly revealed the ‘farming economy for self-consumption’ nature of Costarrican society up to the twentieth century; an economy respectful of biological diversity and stimulant of productive di-versity. The Green Revolution, with its mechaniza-tion and massive use of artificial goods, came to stimulate monoculture and technological depen-dence. Agroforestal and forestry-pastoral systems, polyculture and mixed orchards are efficient forms of production, ecologically sustainable, that in dif-ferent places of America, even in Costa Rica, far-mers have maintained in spite of the Green Revo-lution and that should now be promoted. |
| País: | Portal de Revistas UNA |
| Institución: | Universidad Nacional de Costa Rica |
| Repositorio: | Portal de Revistas UNA |
| Lenguaje: | Español |
| OAI Identifier: | oai:ojs.www.una.ac.cr:article/12043 |
| Acceso en línea: | https://www.revistas.una.ac.cr/index.php/ambientales/article/view/12043 |
| Palabra clave: | Sostenibilidad; Diversidad biológica |