Biostimulant effect of a biol on two lettuce (Lactuca sativa L.) varieties at the Los Juncos Experimental Station, Coronado, Costa Rica

 

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Autori: Guzmán Vega, Tomás, Peraza-Padilla, Walter
Natura: artículo original
Status:Versión publicada
Data di pubblicazione:2026
Descrizione:The use of biofertilizers (biols) offers a sustainable alternative for improving soil fertility, stimulating plant growth, and reducing dependence on synthetic inputs. This study evaluated, under greenhouse conditions, the effect of four foliar doses of biol (0, 2, 4, and 6%) on morphological and growth variables of two lettuce varieties (Lactuca sativa L.): Americana and Lollo rosa. The experiment was conducted using a completely randomized split-plot design with 24 experimental units (blocks). Each block consisted of 30 plants arranged in three rows of ten plants each. Treatments were randomly assigned with three replicates per dose and variety, for a total of 720 plants. The biol, prepared through chelation and mineralization phases, was applied through foliar spray at 6, 14, and 22 days after sowing. It showed high macro-and micronutrient concentrations and an electrical conductivity of 30.7 mS cm-¹, higher than the values reported for animal-based biols, with no adverse effects. The variables evaluated included plant height, root length and diameter, root weight, and fresh and dry biomass. Statistical analysis revealed significant differences only in dry biomass (p = 0.0276), with the 6% dose performing best. Foliar biol application confirmed to be an effective and sustainable option for horticultural nutrition.
Stato:Portal de Revistas UNA
Istituzione:Universidad Nacional de Costa Rica
Repositorio:Portal de Revistas UNA
Lingua:Español
OAI Identifier:oai:www.revistas.una.ac.cr:article/22934
Accesso online:https://www.revistas.una.ac.cr/index.php/perspectivasrurales/article/view/22934
Keyword:liquid biofertilizers
plant growth
foliar fertilization
agricultural sustainability
vegetable varieties
biofertilizantes líquidos
crecimiento vegetal
nutrición foliar
sostenibilidad agrícola
variedades hortícolas
crescimento vegetal
nutrição foliar
sustentabilidade agrícola