Lara Estrada, L. D. (2005). Effects of the altitude, shade, production and fertilization on coffee quality (Coffea arabica L. var. Caturra) produced in agroforestry systems of coffee zone Northern Central of Nicaragua.
Chicago-стиль цитированияLara Estrada, Leonel D. Effects of the Altitude, Shade, Production and Fertilization On Coffee Quality (Coffea Arabica L. Var. Caturra) Produced in Agroforestry Systems of Coffee Zone Northern Central of Nicaragua. 2005.
MLA-цитированиеLara Estrada, Leonel D. Effects of the Altitude, Shade, Production and Fertilization On Coffee Quality (Coffea Arabica L. Var. Caturra) Produced in Agroforestry Systems of Coffee Zone Northern Central of Nicaragua. 2005.
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