Soil organic matter increase and fruit yield of mango trees in Luvisols of Campeche, México

 

Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Συγγραφείς: Medina Méndez, Juan, Volke Haller, Víctor, Galvis Spínola, Arturo, Cortés Flores, José Isabel, Santiago Cruz, Ma. de Jesús
Μορφή: artículo original
Κατάσταση:Versión publicada
Ημερομηνία έκδοσης:2017
Περιγραφή:The objective of this study was to determinate the effect of increasing soil organic matter on fruit yield of mango trees under irrigated conditions, in Luvisols of Campeche State, Mexico. In every 48 commercial orchards and five sites under natural forest vegetation, soil samples were taken in order to determine physical and chemical properties. Furthermore, in orchards sites, leaf sampling was carried out, and data on orchard management practices and fruit yield also were registered. The collected data was analyzed using regression analysis. From soil organic matter content in continues sole maize cropping system under rainfed agriculture or irrigated vegetables, soil organic matter content in mango orchards increased from 3.26% in a period since 1 to 5 years to 5.66% after a period of 16 to 30 years. In soil under natural forest vegetation, organic matter content was 5.36%. Increasing soil organic matter content and tree age, fruit yield increased by 9.5 t/ha after 26 to 30 years under cultivation. 
Χώρα:Portal de Revistas UCR
Ίδρυμα:Universidad de Costa Rica
Repositorio:Portal de Revistas UCR
Γλώσσα:Español
OAI Identifier:oai:archivo.portal.ucr.ac.cr:article/22236
Διαθέσιμο Online:https://archivo.revistas.ucr.ac.cr/index.php/agromeso/article/view/22236
Λέξη-Κλειδί :propiedades del suelo
sistemas agrícolas
vegetación natural de bosque
Mangifera indica L.
soil properties
agricultural systems
natural forest vegetation