Callogenesis and cell suspension establishment of tropical highland blackberry (Rubus adenotrichos Schltdl.) and its microscopic analysis

समान संसाधन

• The tropical highland blackberry (Rubus adenotrichos Schltdl.) as a potential functional food: a look at the research carried out
  द्वारा: Schmidt-Durán, Alexander
  प्रकाशित: (2024)
• Membrane processing effect of blackberry (Rubus adenotrichos) on cytotoxic and pro-apoptotic activities against cancer cell lines
  द्वारा: Madrigal Gamboa, Verónica
  प्रकाशित: (2021)
• Antioxidant and Anti-inflammatory in Vitro Activities of Phenolic Compounds from Tropical Highland Blackberry (Rubus adenotrichos)
  द्वारा: Azofeifa Cordero, Gabriela
  प्रकाशित: (2013)
• Cell suspension cultures for the production of antioxidant phenolic compounds: experiments with tropical highland blackberry (Rubus adenotrichos Schltdl. cv. Vino)
  द्वारा: Schmidt Durán, Alexander
  प्रकाशित: (2022)
• Concentration of Polyphenolic Compounds in Blackberry (Rubus Adenotrichos Schltdl.) Juice by Nanofiltration
  द्वारा: Acosta Montoya, Óscar Gerardo
  प्रकाशित: (2017)