Author Search Results

1

Kérwá

Constant and decreasing periods of pineapple slices dried by infrared

by Machado Baptestini, Fernanda, Corrêa, Paulo Cesar, de Oliveira, Gabriel Henrique Horta, Januário Almeida, Luís Fernando, Vargas Elías, Guillermo Asdrúbal

Published 2016

Institution: Universidad de Costa Rica

Repositorio: Kérwá

2

Kérwá

Roasting, Grinding, and Storage Impact on Thermodynamic Properties and Adsorption Isotherms of Arabica Coffee

by de Oliveira, Gabriel Henrique Horta, Corrêa, Paulo Cesar, Rodrigues de Oliveira, Ana Paula Lelis, Machado Baptestini, Fernanda, Vargas Elías, Guillermo Asdrúbal

Published 2017

Institution: Universidad de Costa Rica

Repositorio: Kérwá

3

Kérwá

Particle size and roasting on water sorption in conilon coffee during storage

by Corrêa, Paulo Cesar, de Oliveira, Gabriel Henrique Horta, Rodrigues de Oliveira, Ana Paula Lelis, Vargas Elías, Guillermo Asdrúbal, Machado Baptestini, Fernanda

Published 2016

Institution: Universidad de Costa Rica

Repositorio: Kérwá