Strengthening the Network of Rural Women through the production, processing and marketing of basic grains

 

محفوظ في:
التفاصيل البيبلوغرافية
المؤلفون: Bonilla-Leiva, Alejandra, Bonilla-Leiva, Ana Ruth, Amador-Guzmán, Marvin, Hidalgo-Dittel, Nancy
التنسيق: artículo original
الحالة:Versión publicada
تاريخ النشر:2012
الوصف:This project was able to increase grain production, industrialization and marketing, to have food and nutrition alternatives to strengthen the food security of rural areas. The local impact is expressed in strengthening family income of the people involved in the project, the increase in grain production, industrialization technology transfer, diet improvement and employment generation for women, both in grain production in the field and in food processing. Capacity building in women associated to Rural Women’s Network was possible because of women’s commitment and the continued suppor t of the project. A product based on beans and rice with a high nutritional value was generated, which could be distributed in schools, childcare centers and local suppliers.The regional impact is given in the product introduction with emphasis on children. Then, it will be extended to larger market.
البلد:Portal de Revistas TEC
المؤسسة:Instituto Tecnológico de Costa Rica
Repositorio:Portal de Revistas TEC
اللغة:Español
OAI Identifier:oai:ojs.pkp.sfu.ca:article/481
الوصول للمادة أونلاين:https://revistas.tec.ac.cr/index.php/tec_marcha/article/view/481
كلمة مفتاحية:Mujeres
granos básicos
semillas
procesamiento de granos
comercialización
desarrollo rural
seguridad alimentaria.
Women
grains
seeds
grain processing
marketing
rural development
food security.