FAO, IFAD, WHO, WFP AND UNICEF. THE STATE OF FOOD SECURITY AND NUTRITION IN THE WORLD 2019. PROTECTION AGAINST A SLOWDOWN AND A WEAK ECONOMY (FIRST EDITION. ROME: FAO, 2019)
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| Autores: | , , , , , , , |
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| Formato: | artículo original |
| Estado: | Versión publicada |
| Fecha de Publicación: | 2022 |
| Descripción: | The study called The state of Food Security and Nutrition in the World: Protection yourself against the slowdown is a production of the United Nations Food and Agriculture Organization of the year 2019, which presents a brilliant exhibition on the conditions that keeps the food in the world. The chapter structure is shown in the book, which allows us to observe its general conformation. In this text the most relevant themes are developed. |
| País: | Portal de Revistas UCR |
| Institución: | Universidad de Costa Rica |
| Repositorio: | Portal de Revistas UCR |
| Lenguaje: | Español |
| OAI Identifier: | oai:portal.ucr.ac.cr:article/52492 |
| Acceso en línea: | https://revistas.ucr.ac.cr/index.php/sociales/article/view/52492 |
| Access Level: | acceso abierto |
| Palabra clave: | BOOK REVIEWS FOOD SECURITY ECONOMICS GLOBALIZATION HUNGER POVERTY NUTRITION RESEÑA BIBLIOGRÁFICA SEGURIDAD ALIMENTARIA ECONOMÍA GLOBALIZACIÓN HAMBRE POBREZA NUTRICIÓN |