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Agricultural product market and food security in two semi-rural communities in Costa Rica

 

Guardado en:
Sonraí Bibleagrafaíochta
Autores: Rojas Alvarado, Carlos Alonso, Chavarría-Alvarado, Marianita, Rojas Camacho, Pedro Antonio
Formáid: artículo original
Stádas:Versión publicada
Fecha de Publicación:2025
Cur Síos:In Costa Rica, little is known about food security from a sociocultural perspective. This study, conducted in two semi-rural locations in the central western part of the country, documented agricultural product purchasing habits, perceptions of these foods, and the regional agricultural offering at farmers’ markets and supermarkets. The objective was to evaluate the relationships between these aspects and certain demographic and educational factors as a contribution to understanding the phenomenon. It was found that many people purchase agricultural products in supermarkets and farmers’ markets, even with the limitation of the distance to these locations. The ratings for product quality and variety were above average, but in general, older people and women gave lower ratings. An average percentage of the population reported having difficulty finding agricultural products considered nutritious or preferred by their families. The highest agricultural supply and market complexity were found at farmers’ markets, and the lowest ratings were associated with supermarkets in the popular commercial segment, where the majority of the population purchases their food. The regional vulnerabilities found are related to aspects of human development such as education and purchasing power.
País:Portal de Revistas UNA
Institiúid:Universidad Nacional de Costa Rica
Repositorio:Portal de Revistas UNA
Teanga:Español
OAI Identifier:oai:www.revistas.una.ac.cr:article/22030
Rochtain Ar Líne:https://www.revistas.una.ac.cr/index.php/perspectivasrurales/article/view/22030
Palabra clave:marketing
agricultural development
rural economy
perception
resilience
comercialización
desarrollo agrícola
economía rural
percepción
resiliencia
desenvolvimento agrícola