Short Food Supply Chain Network for Small-Scale Rural Tilapia Aquaculturists in Guerrero and Oaxaca, Mexico

 

সংরক্ষণ করুন:
গ্রন্থ-পঞ্জীর বিবরন
লেখক: Catalán Dibene, César Gioberti, Taddei Bringas, Isabel Cristina, Preciado Rodríguez, Juan Martin
বিন্যাস: texto
বর্তমান অবস্থা:Versión publicada
প্রকাশনার তারিখ:2025
বিবরন:Small-scale rural tilapia aquaculturists (SSRTAs) operating in the states of Guerrero and Oaxaca, Mexico, are excluded from conventional trade channels. Short food supply chains (SFSCs) offer an alternative marketing model that suits the characteristics of these small production units, such as low output volumes and isolated locations. The objective of this study is to characterize SSRTAs based on the localities where they operate and, through network analysis, to identify the types of SFSCs they are involved in. The goal is to provide evidence of how these chains function and contribute to the discussion on whether they represent a viable option for improving SSRTAs’ incomes. The data used for the analysis and application of the network methodology were provided directly by 29 tilapia aquaculturists—nine located in Guerrero and 20 in Oaxaca—across 28 localities, mainly in rural areas of both states.
দেশ:Portal de Revistas UNA
প্রতিষ্ঠান:Universidad Nacional de Costa Rica
Repositorio:Portal de Revistas UNA
ভাষা:Español
OAI Identifier:oai:ojs.www.una.ac.cr:article/21517
অনলাইন ব্যবহার করুন:https://www.revistas.una.ac.cr/index.php/perspectivasrurales/article/view/21517
মুখ্য শব্দ:network analysis
small-scale aquaculture
local food systems
rural areas
análisis de redes
acuicultura de pequeña escala
sistemas alimentarios locales
zonas rurales
análise de redes
aquicultores de pequena escala
sistemas alimentares locais
áreas rurais