Ecological approaches to human nutrition

 

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Awduron: DeClerck, Fabrice A. J., Fanzo, Jessica, Palm, Cheryl, Remans, Roseline
Fformat: artículo
Dyddiad Cyhoeddi:2013
Disgrifiad:Malnutrition affects a large number of people throughout the developing world. Approaches to reducing malnutrition rarely focus on ecology and agriculture to simultaneously improve human nutrition and environmental sustainability. However, evidence suggests that interdisciplinary approaches that combine the knowledge bases of these disciplines can serve as a central strategy in alleviating hidden hunger for the world’s poorest.
Gwlad:Repositorio CATIE
Sefydliad:Centro Agronómico Tropical de Investigación y Enseñanza
Repositorio:Repositorio CATIE
OAI Identifier:oai:repositorio.catie.ac.cr:11554/7998
Mynediad Ar-lein:https://repositorio.catie.ac.cr/handle/11554/7998
Allweddair:NUTRICION HUMANA
MALNUTRICION
SERVICIOS ECOSISTEMICOS
POBREZA
CONSERVACION DE LOS RECURSOS
BIODIVERSIDAD