Tradiciones alimentarias: bienestar de las personas y del ambiente
में बचाया:
| लेखक: | |
|---|---|
| स्वरूप: | artículo original |
| स्थिति: | Versión publicada |
| प्रकाशन तिथि: | 2012 |
| विवरण: | Food traditions form part of humanity’s patrimony. They have contributed to the identities of people, to their food security and to an intimate relationship with the natural environment. The loss of these food traditions threaten with eroding human well-being. This article explores the principal causes of these losses and proposals for their conservation. |
| देश: | Portal de Revistas UCR |
| संस्थान: | Universidad de Costa Rica |
| Repositorio: | Portal de Revistas UCR |
| भाषा: | Español |
| OAI Identifier: | oai:archivo.portal.ucr.ac.cr:article/2002 |
| ऑनलाइन पहुंच: | https://archivo.revistas.ucr.ac.cr/index.php/antropologia/article/view/2002 |
| संकेत शब्द: | tradición alimentaria seguridad alimentaria bienestar biodiversidad cultivada food traditions food security well-being cultivated biodiversity |