LEAVES, FLOWERS AND EDIBLE STEMS NONTRADITIONAL IN COSTA RICA
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| Nhiều tác giả: | , |
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| Định dạng: | artículo original |
| Trạng thái: | Versión publicada |
| Ngày xuất bản: | 2013 |
| Miêu tả: | 64 varieties of nontraditional edible leaves, flowers and stems were studied in 14 communities of the central valley, coastlines and borders of Costa Rica. These products appear parallel to isogonic lines that follow the mountain system range of the country. There is a greater variety of leaves during the rainy season and of flowers, during the dry season. The stems are perennial all the year. Cultural reasons, urbanism and agricultural practices restrain their present consumption, although the population recognizes their great benefit to health. |
| Quốc gia: | Portal de Revistas UCR |
| Tổ chức giáo dục: | Universidad de Costa Rica |
| Repositorio: | Portal de Revistas UCR |
| Ngôn ngữ: | Español |
| OAI Identifier: | oai:archivo.portal.ucr.ac.cr:article/10789 |
| Truy cập trực tuyến: | https://archivo.revistas.ucr.ac.cr/index.php/sociales/article/view/10789 |