Author Search Results

1

Kérwá

artículo original

Análisis de un jugo de mora (Rubus adenotrichos) endulzado con estevia (Stevia rebaudina Bertoni), una aproximación metabolómica

by González Torrivilla, César, Hernández Gómez, Lorena, Vaillant Barka, Fabrice

Published 2017

Institution: Universidad de Costa Rica

Repositorio: Kérwá

2

Kérwá

artículo original

Untargeted metabolomic proﬁling of urine in Wistar rats reveals enhanced bioavailability of soy isoﬂavones post short-term consumption of noni (Morinda citrifolia) juice

by Fallas Ramírez, José Manuel, Hernández Gómez, Lorena, Vaillant Barka, Fabrice

Published 2018

Institution: Universidad de Costa Rica

Repositorio: Kérwá

3

Kérwá

artículo original

Oral administration of Costa Rican guava (Psidium friedrichsthalianum) juice induces changes in urinary excretion of energy-related compounds in Wistar rats determined by 1H NMR

by Montoya Arroyo, Alexander, Díaz Oreiro, Cecilia, Vaillant Barka, Fabrice, Tamayo Castillo, Giselle

Published 2020

Institution: Universidad de Costa Rica

Repositorio: Kérwá

4

Kérwá

artículo original

An untargeted metabolomic assessment of cocoa beans during fermentation

by Mayorga Gross, Ana Lucía, Quirós Guerrero, Luis Manuel, Fourny, G., Vaillant Barka, Fabrice

Published 2016

Institution: Universidad de Costa Rica

Repositorio: Kérwá

5

Kérwá

patente

Método para la obtención de un extracto rico en taninos del ácido elágico a partir de frutos que contienen estos compuestos, y extracto obtenido usando dicho método

by Acosta Montoya, Óscar Gerardo, Vaillant Barka, Fabrice, Donnier, Manuel, Pérez Carvajal, Ana Mercedes

Published 2011

Institution: Universidad de Costa Rica

Repositorio: Kérwá

6

Kérwá

artículo original

Concentration of Polyphenolic Compounds in Blackberry (Rubus Adenotrichos Schltdl.) Juice by Nanofiltration

by Acosta Montoya, Óscar Gerardo, Vaillant Barka, Fabrice, Pérez Carvajal, Ana Mercedes, Dornier, Manuel

Published 2017

Institution: Universidad de Costa Rica

Repositorio: Kérwá

7

Kérwá

artículo original

Effects of mechanical and enzymatic pretreatments on extraction of polyphenols from blackberry fruits

by Soto Retana, Marvin, Acosta Montoya, Óscar Gerardo, Vaillant Barka, Fabrice, Pérez Carvajal, Ana Mercedes

Published 2016

Institution: Universidad de Costa Rica

Repositorio: Kérwá

8

Kérwá

artículo original

Use of response surface methodology to compare vacuum and atmospheric deep-fat frying of papaya chips impregnated with blackberry juice

by Wexler Goering, Lea Margarita, Pérez Carvajal, Ana Mercedes, Cubero Castillo, Elba María, Vaillant Barka, Fabrice

Published 2016

Institution: Universidad de Costa Rica

Repositorio: Kérwá

9

Kérwá

artículo original

Monitoring and modelling of physicochemical properties of papaya chips during vacuum frying to control their sensory attributes and nutritional value

by Soto Retana, Marvin, Pérez Carvajal, Ana Mercedes, Servent, Adrien, Vaillant Barka, Fabrice, Achir, Nawel

Published 2021

Institution: Universidad de Costa Rica

Repositorio: Kérwá

10

Kérwá

patente

Procedimiento para la preparación de jugo de noni

by Brat, Pierre, Chan, Yanine, Reynes, Max, Pérez Carvajal, Ana Mercedes, Vaillant Barka, Fabrice

Published 2014

Institution: Universidad de Costa Rica

Repositorio: Kérwá

11

Kérwá

artículo original

Physicochemical and antioxidant composition of fresh peach palm (Bactris gasipaes Kunth) fruits in Costa Rica

by Rojas Garbanzo, Carolina, Pérez Carvajal, Ana Mercedes, Vaillant Barka, Fabrice, Pineda Castro, María Lourdes

Published 2016

Institution: Universidad de Costa Rica

Repositorio: Kérwá

12

Kérwá

artículo original

Effect of an In Vitro Digestion on the Antioxidant Capacity of a Microfiltrated Blackberry Juice (Rubus adenotrichos)

by Azofeifa Cordero, Gabriela, Quesada Mora, Silvia, Pérez Carvajal, Ana Mercedes, Vaillant Barka, Fabrice, Michel, Alain

Published 2018

Institution: Universidad de Costa Rica

Repositorio: Kérwá

13

Kérwá

artículo original

Pasteurization of blackberry juice preserves polyphenol-dependent inhibition for lipid peroxidation and intracellular radicals

by Azofeifa Cordero, Gabriela, Quesada Mora, Silvia, Pérez Carvajal, Ana Mercedes, Vaillant Barka, Fabrice, Michel, Alain

Published 2015

Institution: Universidad de Costa Rica

Repositorio: Kérwá

14

Kérwá

artículo original

A kinetic study of carotenoid degradation during storage of papaya chips obtained by vacuum frying with saturated and unsaturated oils

by Soto Retana, Marvin, Dhuique Mayer, Claudie, Servent, Adrien, Jiménez Elizondo, Nadiarid, Vaillant Barka, Fabrice, Achir, Nawel

Published 2020

Institution: Universidad de Costa Rica

Repositorio: Kérwá

15

Kérwá

artículo original

Carotenoid absorption in rats fed with vacuum-fried papaya chips depends on processed food microstructure associated with saturated and unsaturated oils

by Soto Retana, Marvin, Servent, Adrien, Poucheret, Patrick, Portet, Karine, Conéjéro, Geneviève, Vaillant Barka, Fabrice, Dhuique Mayer, Claudie

Published 2021

Institution: Universidad de Costa Rica

Repositorio: Kérwá

16

Kérwá

artículo original

Key odor and physicochemical characteristics of raw and roasted jicaro seeds (Crescentia alata K.H.B.)

by Corrales Hernández, Carla Vanessa, Lebrun, Marc, Vaillant Barka, Fabrice, Madec, Marie Noelle, Lortal, Sylvie, Pérez Carvajal, Ana Mercedes, Fliedel, Genevieve

Published 2017

Institution: Universidad de Costa Rica

Repositorio: Kérwá

17

Kérwá

artículo original

Physicochemical characteristics and polyphenolic compounds of cultivated blackberries in Costa Rica

by Soto Retana, Marvin, Pérez Carvajal, Ana Mercedes, Cerdas Araya, María del Milagro, Vaillant Barka, Fabrice, Acosta Montoya, Óscar Gerardo

Published 2019

Institution: Universidad de Costa Rica

Repositorio: Kérwá

18

Kérwá

artículo original

Coupling osmotic dehydration with heat treatment for green papaya impregnated with blackberry juice solution

by Jiménez Elizondo, Nadiarid, Bassama, Joseph, Soto Retana, Marvin, Dornier, Manuel, Pérez Carvajal, Ana Mercedes, Vaillant Barka, Fabrice, Bohuon, Philippe

Published 2020

Institution: Universidad de Costa Rica

Repositorio: Kérwá

19

Kérwá

artículo original

Physicochemical characterization of Jicaro seeds (Crescentia alata H.B.K.): a novel protein-rich and oleaginous seed

by Corrales Hernández, Carla Vanessa, Fliedel, Genevieve, Pérez Carvajal, Ana Mercedes, Servent, Adrien, Prades, Alexia, Dornier, Manuel, Lomonte, Bruno, Vaillant Barka, Fabrice

Published 2017

Institution: Universidad de Costa Rica

Repositorio: Kérwá

20

Kérwá

artículo original

Urolithins urinary excretion kinetics in Costa Rican volunteers after acute consumption of a blackberry (Rubus adenotrichos)-based drink

by Fallas Ramírez, José Manuel, Baltodano Viales, Eleaneth, Mora Román, Juan José, Hernandez Gomez, Lorena, Pérez Carvajal, Ana Mercedez, Vaillant Barka, Fabrice Eric

Published 2026

Institution: Universidad de Costa Rica

Repositorio: Kérwá